Traditional and innovative dishes All at remarkably good value prices
All of our dishes are made freshly to order by our head chef, Ian Booth and his team, and are prepared from fresh produce delivered daily from locally sourced suppliers. Vegetarians are well catered for, with a choice of dishes carefully prepared by our chefs.
Our staff will ensure that your meal is delivered to you professionally and efficiently. Each meal is prepared individually, and can be tailored to meet your particular requirements or preferences.
The high standard of our food and service is something we all take a pride in, and is reflected in our reputation and many accolades.
For parties of 12 or more we have devised a range of set-price menus - please call and we'll happily discuss them with you.
À la carte
Quality and innovation are the hallmark of our à La Carte Menu, with a range of tempting traditional and European dishes using only the finest quality locally sourced fresh produce. Complemented with a Daily Specials Board featuring seasonal and Creative Dishes
Set Price Menus
Our set price menus are designed to cater for parties over 12 and include 4 courses at an all inclusive price starting from £19.95
Luncheon & Early Evening Set Price Menu
This menu is served in the Bar Area Only. It is available Monday to Friday between the hours of 12.00 Noon and 5.30 pm to 6.30 pm. You can choose to have 1, 2 or 3 courses pricses starting from £7.45 for 1 Course, £9.95 for 2 Courses and £12.95 for 3 Courses.
Lighter Option Menu
Designed to offer a Lighter Luncheon Option and includes a selection of freshly made sandwiches, salads and lighter dishes.
Sunday Lunch Menu
Sunday Lunch at the Ring O'Bells is a tradtion and a must! We offer a Set Price (4 Course) Menu at £12.45 with a variety of choice - again using only the finest fresh ingredients. Menus are rotated to ensure our regulars are never bored!